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This Week’s Pick: Fall-Off-The-Bone Smoked Beef Ribs

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When you first bite into Fall-Off-The-Bone Smoked Beef Ribs, you’re immediately overwhelmed with the deliciously rich & decadent taste of deeply smoked beef – and this flavor is just unbeatable. So moist, warm and savory, it’s unlike any other cut of beef you’ve ever had.

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  • Umamiology-Smoked-Chicken-Breast-BeautyShot11
    Main Dishes
    5
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    This Smoked Chicken Breast is incredibly moist and juicy, with a deep smokey flavor. It’s tender and soft on the inside with a flavor-rich crust from the Traeger Fin & Feather rub on the outside.

  • Umamiology-Whipped-Honey-BeautyShot9
    Sauces
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    If you’ve never heard of Whipped Honey, it’s a form of honey that has an airy, velvety texture – which enhances its rich and sweet flavor. In this recipe, we’ll show you how to make whipped honey, so that you can harness the natural sweetness of honey, in this light and fluffy consistency.

  • Umamiology-Rudys-Creamed-Corn-FeaturedShot77
    Side Dishes
    5
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    The Creamed Corn at Rudy’s Country Store & Bar-B-Q is a step above the rest. Extra creamy, rich – with just the right hint of sweetness, it’s unlike any creamed corn you’ve ever had. And this recipe is the closest you’ll come to that original Rudy’s creamed corn recipe.

  • Umamiology-Chili-Oil-Noodles-Featured9
    Main Dishes
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    This Chili Oil Noodles recipe features a rich and savory garlic chili oil sauce drenched over waves of flat rice noodles. Experience this quick and easy, yet aromatic and flavorful noodles that are delightfully spicy and garlicky.

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Current Obsessions

  • Umamiology-Texas-Twinkies-BeautyshotA
    Side Dishes
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    Texas Twinkies are the best kinds of smoked jalapeño poppers. Warm, smokey with a bit of savory creaminess from the cheese filling – you’ll be popping these Texas Twinkies like candy.

  • Umamiology-Smoked-Cream-Cheese-BeautyShot10
    Side Dishes
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    This quick and easy Smoked Cream Cheese has it all. Creamy cheese flavor, infused with deep hickory smoke and dusted with a robust dry rub that adds depth and umami to every bite. Spread on a bagel, or used as a dip for crackers, this smoked cream cheese elevates your dip game to the next […]

  • Umamiology-Traeger-Smoked-Brisket-BeautyShot3
    Main Dishes
    5
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    What are Smoked Brisket Burnt Ends? Imagine slow smoked brisket cubes, braised in a sweet and tangy barbecue sauce, resulting in a tender, candied, melt-in-your mouth experience. That’s what you’ll get with this Brisket Burnt Ends recipe.

  • Umamiology-Million-Dollar-Deviled-Eggs-BeautyshotA
    Side Dishes
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    These aren’t your cheap, everyday deviled eggs – these are Million Dollar Deviled Eggs. These deviled eggs are for the weekly wine nights or fancy evening dinner parties or that special date you’ve been prepping for since last Tuesday.

  • Umamiology-Buffalo-Chicken-Egg-Rolls-BeautyShot13
    Side Dishes
    5
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    These Buffalo Chicken Egg Rolls are the perfect party food! Stuffed with shredded rotisserie chicken smothered in tangy and spicy buffalo sauce, it just might be the perfect snack for your game day party.

  • Umamiology-Dill-Pickle-Popcorn-BeautyShot19.5
    Side Dishes
    5
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    This fresh and tangy Homemade Dill Pickle Popcorn is refreshing and savory! It’s an easy snack that’s ready in just under 6 minutes and promises to deliver a crisp and pickle-fresh flavor!

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Top 20 Recipes

Crowd Favorite: Seared Salmon Sushi Bake

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This is a mouth-watering, Seared Salmon Sushi Bake that leaves all other salmon sushi bakes in the dust. Because it’s seared and not baked, it’s moist, warm and creamy, just like your favorite seared salmon nigiri – just in casserole form.

What are you looking for?

Welcome: U·ma·mi·ol·o·gy
(o͞oˈmämēˈäləjē) // noun

The study of the elusive fifth element of taste in foods (besides sweet, sour, salty, and bitter), is often described as the unexplainable rich & savory essence of deliciousness that can’t be conveyed with words.

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